For generations of Americans, food titans like Henry Heinz, Milton Hershey, John and Will Kellogg, C.W. Post and the McDonald brothers have literally been household names, but you don't know their stories. Before they were brand names, they were brilliant, sometimes ruthless, visionaries who revolutionized food and changed the landscape of America forever. This miniseries event will tell the fascinating stories of the people behind the food that built America – those who used brains, muscle, blood, sweat and tears to get to America's heart through its stomach, and along the way built cities, invented new technologies and helped win wars.
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Jamie Oliver reinvents classic dishes and shows us some new, extra-special family favourites and crowd-pleasing creations.
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Turning around a failing restaurant is a daunting challenge under the best of circumstances. Attempting to do it in just two days with only $10,000 may be impossible. But Chef Robert Irvine is ready to take on the challenge. He'll channel MacGyver and use a lot of muscle to rescue these desperate places from complete collapse. Can one man, in two days, with just $10,000, turn the tide of a failing restaurant and pave the road to a successful future? Find out as Robert Irvine takes on Restaurant: Impossible.
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Top Chef is a competition show in which chefs competing against each other in various culinary challenges, judged by the team of professional chefs and notable people from food industry.
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In Hell's Kitchen, aspiring chefs are put through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.
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It's all about the best of the best as Eddie Jackson tracks down the yummiest, most satisfying and most decadent foods, dishes and cuisines around the world.
Guy Fieri invites some of his heavy hitter chef friends over for a spontaneous Sunday cookoff where they each try to come up with the tastiest dishes with the biggest flavors that anyone can make in their own kitchen.
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A six-part docuseries that follows Stanley Tucci as he travels across Italy to discover the secrets and delights of the country's regional cuisines. Viewers will go along with him as he enjoys the luxurious creamy carbonara of Rome, the delicious simplicity of Sicily's pasta à la Norma, the saffron-infused silkiness of risotto in Milan, the crispy tenderness of bistecca à la fiorentina, the perfect classic ragu à la bolognese and the world's best pizza in Naples. Tucci comes prepared with a bottomless appetite for it all, showing us how the diversity of Italian cooking offers a gateway through which you can glimpse Italy's history and culture.
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Bakers face-off in cooking challenges each week to win a cash prize. YouTuber Rosanna Pansino will be both hosting and judging.
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Roger Mooking leads a culinary odyssey around the country on the ultimate search for Man's Greatest Food. From Steaks to Barbecue, Seafood to Sandwiches, Pork to Pizza, and of course, man's greatest Hamburgers, no eatery is too far out of the way for these mouth-watering Top Fifteen shows. Roger sets a fast pace to sample some of the most succulent, not-to-be-missed food offerings to be found in these United States.
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